Pregnancy
Food supplement

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mabelle 3 · PREGNANCY

Provides your body with important substances that your body needs specifically from the second trimester (starting from … read more [+]

Provides your body with important substances that your body needs specifically from the second trimester (starting from 13. week) until the end 
of your pregnancy. Supports your health 
and a healthy development of your baby.


Supplementation with folic acid is recommended to all women during pregnancy to reach a protective folate level in order to reduce risk factor of baby’s neural tube defects and supplementation with DHA supports your baby´s brain development.

What makes Mabelle unique?

Mabelle contains 100% bioactive form of folic acid which brings various benefits for both mother and the child. It has positive effect during pregnancy, 
pre-conception and breastfeeding.

Reduction of risk factor of development of neural tube defects in the developing fetus

Normal function of the immune system

Reduction of tiredness and fatigue.

Cell division / normal amino acid synthesis

Normal psychological function

Normal blood formation

Normal homocysteine metabolism

Maternal tissue growth during pregnancy

Why choose Mabelle with 100% bioactive form of folic acid? 

Folic acid promotes healthy development of your baby. But did you know that only half of woman can absorb folic acid in the synthethic form? Mabelle is the only one that contains 100% of the bioactive form of folic acid. That way you can be certain your body gets what it needs.

Mabelle

for every woman

100% bioactive form of folic acid

100% bioactive form of folic acid in Mabelle products fits every woman

In Mabelle products

Molecule

50% woman cannot utilise it

Synthetic folic acid

Synthetic folic acid in supplements and fortified food like bread or pasta, but 50% women cannot utilise it

In supplements and fortified food: bread, pasta….

Mango

50% woman cannot utilise it

Food folate

Food folate is naturally occurring in vegetables, nuts, seefood, but 50% women cannot utilise it

Naturally occuring in vegetables, nuts, seafood...

Food folates and synthethic folic acid needs to be processed by your gut mucosa. But only some women can convert them to bioactive form. Mabelle already contains the bioactive form, so your body can fully absorbs it.

One Mabelle per day
Take anytime

Suffering from morning sickness?

Take mabelle in the evening or after a good meal.

Mabelle also contains other important vitamins and minerals

In 1 capsule %DRI*
In 1 capsule %DRI*
Calcium L-methylfolate Calcium L-methylfolate Supplemental folic acid intake increases maternal folate status. Low maternal folate status is a risk factor in the development of neural tube defects in the developing fetus. Folate contributes to maternal tissue growth during pregnancy, normal blood formation, has a role in the process of cell division, contributes to normal homocysteine metabolism, and contributes to normal psychological function. 800,0 μg 300,0
(corresponds to 600 μg of folic acid)
DHA DHA Docosahexaenoic acid (DHA) is is an omega-3 fatty acid that the human body is unable to synthesize in sufficient quantities. DHA maternal intake contributes to the normal brain development of the fetus and breastfed infants and contributes to the normal development of the eye of the fetus and breastfed infants. 250,0 mg -
Lutein Lutein Lutein is dominant in the tissues of the central nervous system, naturally occurring in eye retina and preferentially accumulate in the human brain. Also found in breast tissue, breast milk and skin. In child, lutein is deposited specifically in the eye and brain. Lutein is not synthesized in human body and must be obtained from the diet. Lutein plasma levels increase during pregnancy. 9,0 mg -
Vitamin B2 Vitamin B2 Riboflavin (also known as vitamin B2) is one of the B vitamins, which are all water soluble. As part of coenzymes, it is involved in many metabolic reactions, including the respiratory chain; energy production; cellular function, growth, and development; and metabolism; even the metabolism of other vitamins. Some B vitamins are important for the optimal functioning of others: B2, for example, is needed for the conversion of B6 and folate into their active forms, B2 and B6 for the synthesis of niacin from the amino acid tryptophan. 2,0 mg 142,8
Vitamin B6 Vitamin B6 Vitamin B6 and B12 contribute to the normal function of the immune system, the reduction of tiredness and fatigue, and contributes to normal psychological function. B6 additionally contributes to the regulation of hormonal activity. 2,6 mg 185,7
Vitamin B12 Vitamin B12 Vitamin B6 and B12 contribute to the normal function of the immune system, the reduction of tiredness and fatigue, and contributes to normal psychological function. 4,0 μg 160,0
Vitamin D3 Vitamin D3 Vitamin D contributes to normal blood calcium levels and normal function of the immune system. 10,0 μg 200,0
Vitamin E Vitamin E Thanks to its antioxidant function, vitamin E acts as a protective system for various cells in the body - in particular, it stabilizes cell membranes and prevents their possible damage. Free radicals damage cells and might contribute to other problems. The body forms ROS endogenously when it converts food to energy, and antioxidants might protect cells from the damaging effects of ROS. The body is also exposed to free radicals from environmental exposures, such as cigarette smoke, air pollution, and ultraviolet radiation from the sun. 15,0 mg 125,0
Vitamin C Vitamin C During pregnancy, the level of the vitamin in the mother physiologically decreases. Vitamin C is transported actively by the placenta, with passive diffusion occurring at high maternal concentrations. It is believed that the need for vitamin C increases slightly during pregnancy and lactation. Ascorbic acid is absolutely essential during these periods for its irreplaceable effects in numerous biochemical processes. 110,0 mg 137,5
Vitamin В1 Vitamin В1 Vitamin B1, or thiamine, is a water-soluble vitamin that plays an important role in energy metabolism by acting as a coenzyme in the production of energy from carbohydrates. It contributes to the normal function of the nervous system and maintains normal heart function by maintaining the optimal condition of nervous tissue and heart muscle. Pregnancy imposes an increasing requirement for thiamine over the course of gestation. Nutritional deficiency for thiamine is rare in people who consume a moderately varied diet that contains whole grains. However, excessive vomiting in pregnancy can cause thiamine depletion. 1,6 mg 145,4
Vitamin В3 Vitamin В3 Vitamin B3 or niacin is a component of many important coenzymes and is significantly involved in energy metabolism. Niacin contributes to healthy skin, mucous membranes and support of nervous system as well as to the reduction of tiredness and fatigue. 16,0 mg 100,0
Vitamin В5 Vitamin В5 Pantothenic acid (also known as vitamin B5) is an essential nutrient whose main function is the synthesis of coenzyme A (CoA). As part of coenzyme A, it contributes to the production of steroid hormones and a multitude of other anabolic and catabolic processes. This vitamin, like other vitamins and essential nutrients, is important for the health of a pregnant woman. It helps food to convert into energy. 7,0 mg 116,6
Biotin (Vitamin В7) Biotin (Vitamin В7) Biotin, also known as vitamin B7 or vitamin H, is an essential vitamin part of the B complex vitamin. It is a water-soluble vitamin that plays various biological roles, is involved in various metabolic processes, like macronutrient metabolism. It helps to maintain the good condition of skin and hair and support healthy psychological function. 50,0 μg 100,0
Vitamin A Vitamin A Vitamin A contributes to normal iron metabolism, maintenance of normal mucous membranes, has a role in the process of cell specialization. It also contributes to the maintenance of normal vision. 530,0 μg 66,2
Iodine Iodine Iodine contributes to the normal production of thyroid hormones and normal thyroid function. Thyroid hormones affect the body‘s basic processes. Iodine consumption increases during pregnancy, and therefore pregnant women need significantly more iodine than the rest of the population. Iodine contributes to normal functioning of the nervous system and normal cognitive function. 150,0 μg 100,0
Iron Iron The need for iron is increased during pregnancy. The baby draws enough iron from you for the period after birth. The larger amount of blood produced in the body needs iron as an oxygen carrier. Iron contributes to normal formation of red blood cells and haemoglobin, oxygen transport in the body and has a role in the process of cell division. Vitamin C increases iron absorption. 25,0 mg 178,5
Zinc Zinc The central role of zinc in cell division, protein synthesis and growth mean that an adequate supply of zinc is especially important for pregnant women. The amount of zinc needed increases during pregnancy and also during lactation. Rapid cell growth occurs during pregnancy. Zinc supports cell division and the formation and functioning of DNA - the body's genetic blueprint. During pregnancy, zinc and other micronutrient deficiencies are common due to increased nutrient requirements of the mother and the developing fetus. These deficiencies can negatively impact pregnancy outcomes. 10,0 mg 100,0
Magnesium Magnesium Magnesium is an essential trace metal and a necessary factor for multiple biochemical functions in humans. Its role in biology is fundamental in over 600 enzymatic reactions. This mineral plays an important role in nerve and muscle function, protein synthesis and cell division. Magnesium is also important for bone mineralisation. The need for magnesium increases during pregnancy. Magnesium deficiency can cause tremors, cramps, confusion or cardiac arrhythmia, among other things. 75,0 mg 20,0
Selenium Selenium Selenium contributes to the normal function of the immune system and thyroid function. 55,0 μg 100,0
Copper Copper Copper is an essential micronutrient. It is a cofactor for several enzymes (known as cuproenzymes) involved in energy production, iron metabolism and connective tissue synthesis. It contributes to normal functioning of the nervous system and normal hair and skin pigmentation. 1,0 mg 100,0
Manganese Manganese Manganese is an essential trace element. The body uses manganese to produce energy and protect cells from free radical damage. The body also needs manganese for strong bones and connective tissue. 2,0 mg 100,0
Chromium Chromium Chromium contributes to normal macronutrient metabolism and the maintenance of normal blood glucose levels. 30,0 μg 75,0

*% daily reference intake

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Recommendations of the European Food Safety Authority for folate supplementation in pregnant and lactating women

Supplementation with Ca-L-methylfolate is required for an equivalent of 600 μg of folic acid daily throughout pregnancy.

  • During pregnancy, fetal growth causes an increase in the total number of rapidly dividing cells, which leads to increased requirements for folate and other ingredients such as iodin and iron.
  • Meeting these needs through diet alone is nearly impossible

Supplementation with Ca-L-methylfolate is reduced to an equivalent of 500 μg of folic acid daily during lactation..

  • Lactating women have increased folate requirements in order to compensate for folate secreted in breast milk and to maintain an adequate folate status.

Source: European Food Safety Authority (EFSA) scientific opinion on dietary reference values for folate. EFSA Journal 2014;12(11):389.

Symptoms of methylfolate deficiency during pregnancy

Pregnancy symptoms
Fatigue Weakness Poor concentration Irritability Depression Anxiety Red tongue Shortness of breath Anorexia Weight loss Miscarriages Fetus abnormalities (neural tube defects) Headache Anemia Thrombocytopenia Arrythmia Diarrhea Pale skin Tingling sensation and numbness in the hands and feet
  • Fatigue Weakness Poor concentration
  • Irritability Depression Anxiety
  • Red tongue
  • Shortness of breath
  • Anorexia Weight loss
  • Miscarriages Fetus abnormalities (neural tube defects)
  • Headache
  • Anemia Thrombocytopenia
  • Arrythmia
  • Diarrhea
  • Pale skin
  • Tingling sensation and numbness in the hands and feet